The COVID-19 pandemic has brought unprecedented challenges for us all throughout the past year. This is particularly true for school food service staff who have continued offering meals to students and their families despite many new circumstances; such as new health and safety protocols and changing school environments; while ensuring their own wellbeing. As school districts navigate between in-person, hybrid, and fully remote instruction, school food service staff have continued to adapt and find ways to make and distribute meals to students throughout the community.

We know nothing can compare to their commitment to feeding young people during such a challenging time, but we hope you take this short video as a symbol of our appreciation for the work you do!

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