Thank you for your commitment to Farm to School throughout October! Although the third week of October is complete, there is always more to learn and explore through food. Food Stories can be as beautiful and complex and diverse as all of the dishes we eat, with many untold stories in between. Please continue exploring this theme through some personal recipes shared by the Food and Health Network team! What are some special recipes to you?

Farm to School Team


Ackee & Saltfish


Fruit and Vegetable Prescription Team

Red Lentil Soup

Pfannkucken (German Pancakes)

Scallion Pancakes

Taro Sago

Tea Eggs

Simple Fresh Tomato Sauce


Community Food Systems Team

Vegan BBQ Eggplant Steaks


If you try any of our recipes, let us know how they turn out!


Are you interested in more Farm to School content in your virtual learning? Reach out to our team via this sign up link.

Stay tuned for the final week of National Farm to School Month content on our blog and social media!

Do you have any ideas for content you’d like to see? Contact us!